Starters & Sides

Bacon Lattice Stuffing Bake

Roastie Gratin

Goat’s Cheese & Roasted Tomato Mini Cheesecakes

Pigs in Blankets

Spanakopita Lattice Pie

Roasted Butternut Squash, Courgette & Red Pepper Lattice Pie

All-Time Favourite Cheese & Onion Lattice Pie

Ready-To-Roll Roasties

Nutty Stuffing Balls

Spooky Halloween Tortillas with Guacamole

EasiYo Overnight Oats

Prue Leith’s Hot & Sour Soup with Prawns

Prue Leith’s Double Cheese & Spring Onion Bites with Sour Cream Dip

Prue Leith’s Vegetable Momos (Tibetan Dumplings) with Momo Chutney

Prue Leith’s Fried Tortilla Chips with Guacamole

Prue Leith’s Tempura Broccoli with Soy and Ginger Dipping Sauce

Spiced Sweet Potato & Red Pepper Bake for Remoska Tria

Lemony Chicken Soup with Leeks and Barley for Remoska Tria

Leftover Sunday Dinner Soup with Crispy Bacon

Minty Pea & Potato Soup with Crispy Kale and Seeds

Courgette, Leek & Goat Cheese Soup with Halloumi Croutons

Cauliflower Soup with Chorizo and Croutons

Curried Squash, Lentil & Coconut Soup with Toasted Coconut

Roasted Carrot, Sweet Potato & Turmeric Soup with Sriracha and Coconut Yoghurt

Toasted BLT Bagel

Toasted Panini with Mushroom, Swiss Cheese and Caramelised Onion

Toasted Ciabatta with Chicken, Cheese, Pesto, Sun-Dried Tomatoes and Basil

Brie & Cranberry Toasted Baguette

Quesadillas with Salmon and Avocado

Eggy Bread Toasty with Banana and Blueberries

Toasted Tortilla Wrap with Chicken and Avocado

Morning-After-The-Night-Before Eggs

Tomato Fritters with Butter Beans and Feta

Roasted Cauliflower, Beetroot & Stilton Quiche

Yakitori Mini Burgers with Wasabi Dip

Strawberry Salad

Super-Seed Fruit & Nut Nibbles

Tomato & Poppy Seed Mini Loaves

Beetroot, Walnut & Goat’s Cheese Bites

Thai Prawn Mini Bakes