Mains

Prue Leith’s Chicken Schnitzel with Gremolata

Pulled Pork and Asian Slaw

Pulled Beef Tacos with Pickled Cabbage

Kicking Pork Burgers

Spiced Carrot, Chickpea & Cheddar Veggie Burgers

Spanish-Style Brisket of Beef

Italian Sausage & Cannellini Bean Stew

Thai Red Chicken Curry

Roastie Gratin

Spiced Salmon & Spring Onion Fried Rice

Gammon with Chorizo, Tomatoes & Beans

Bubble & Squeak Turkey and Ham Pie

Spanakopita Lattice Pie

Roasted Butternut Squash, Courgette & Red Pepper Lattice Pie

All-Time Favourite Cheese & Onion Lattice Pie

Halloween Monster Burgers

Ooni’s Salami, Green Chilli & Olive Pizza

Ooni’s Flame Cooked Courgette and Cherry Tomato Pizza

Ooni’s Pepperoni Pizza

Ooni’s Green Pesto and Goats’ Cheese Pizza

Ooni’s Margherita Pizza

Ooni’s Milano Salami and Rocket Pizza

Ooni’s Roast Turkey, Camembert & Cranberry Pizza

Ooni’s Perfect Flame-Cooked Steak

Ooni’s Umami Ribeye Steaks with Honey Butter Asparagus

How to make… the perfect Lasagne with Sue Ashworth

How to make… the perfect Beef Wellington with Sue Ashworth

How to make… the perfect Beef Casserole with Horseradish and Parsley Dumplings with Sue Ashworth

Prue Leith’s Hot & Sour Soup with Prawns

Prue Leith’s Classic Paella with Seafood

Prue Leith’s Chicken Karahi

How to make… the Perfect Fish Pie with Sue Ashworth

How to make… the perfect Risotto with Sue Ashworth

Basic Pasta Recipe | How To Make Pasta From Scratch

Spinach & Ricotta Ravioli

Sweet Nutella Ravioli

Spiced Sweet Potato & Red Pepper Bake for Remoska Tria

Rosemary, Red Onion & Parmesan Focaccia for Remoska Tria

Classic Goulash for Remoska Tria

Malted Mixed Grain Loaf for Remoska Tria